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A blend of 50% estate-grown and 50% regional fruit, fermented in a mix of new French oak and stainless steel. This Fiano has a flinty minerality on the nose with ripe pears and custard apple. A dry wine that will lend itself well to food, featuring a palate of pithy grapefruit, almond kernel with punchy acidity and chewy textures.
Screw-cap sealed | 13.0% alc/vol
A blend of 50% estate-grown and 50% regional fruit, fermented in a mix of new French oak and stainless steel. This Fiano has a flinty minerality on the nose with ripe pears and custard apple. A dry wine that will lend itself well to food, featuring a palate of pithy grapefruit, almond kernel with punchy acidity and chewy textures.
Screw-cap sealed | 13.0% alc/vol